Disanayakage Surakshi Wimangika Rajapaksha
Hokkaido University, Japan
Title: Pilot scale subcritical solvent extraction of polyphenols from spent black tea
Surakshi Rajapaksha is a PhD candidate in Hokkaido University. She completed bachelor’s degree BSc in Agri Technology and Mgt and master’s degree MSc in food science and technology in University of Peradeniya Sri Lanka. She has worked as an assistant lecturer in Wayamba University of Sri Lanka for 2 years.